Pork sirloin slices

[Norway Joe]

With temperatures reaching mid 80's it's warm and nice.

Made a quick and easy dinner. Grilled some thin slices of pork sirloin. Sprinkled them with plenty of SB hogwaller honey rub.

Served with a green salad with Italian dressing, Tzatziki and fries. Used some SB sweet spicey mustard gold as an dipping sauce for the fries.

Tasted great in the warm weather.

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[Rambo]

Those are always extremely tough when I do them

[Sailor Kenshin]

Same here, but yours look great, NJ!

[Norway Joe]

Those are always extremely tough when I do them

Haven't had that problem. I grill them only a couple of minutes on high heat.

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[Rambo]

Those are always extremely tough when I do them

Haven't had that problem. I grill them only a couple of minutes on high heat.

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That’s probably the key

[OldUsedParts]

[Smoking Piney]

Beautiful cook and great looking plate, Joe.

They look awesome!

[D.D.]

I love pork chops ando yours look great.

Heat and just a short time of cooking is the key.

[Boots]

Was not able to eat lunch today, and now looking at this. Just cruel.

[Norway Joe]

Thanks folks.

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