Whatcha Cookin This Weekend 2/22 - 2/24

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Whatcha Cookin This Weekend 2/22 - 2/24

Postby SteerCrazy » Fri Feb 22, 2008 10:30 am

It's FRIDAY!!! What do YOU have on the menu this weekend?? We wanna know!!
Kalrog
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Postby Kalrog » Fri Feb 22, 2008 11:05 am

Tonight is grilled chicken alfredo.
Tomorrow is burgers probably.
Maybe I can do something smokey on Sunday.
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Postby honu41 » Fri Feb 22, 2008 12:17 pm

Happy Aloha Friday y'all,

Hope your week went well... this week I saw many posts on burgers so I may throw a few on the grill tomorrow pm. But with a "Local Boy Twist"... I'll flavor it with my teriyaki sauce, mixing it with the beef then making patties. Keeps it moist and you don't have to mess around with saucing it at the end plus it diminishes the possibily of "wearing" the sauce!

Tonight 2 grandaughters are sleeping over and we'll have fish since it is Lent. Sunday I plan to fire up my mini-smoker and do a pork butt....

Have a fantastic weekend and great Q'ing... :D

malama pono a hui hou kakou,
honu41
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Postby bowhnter » Fri Feb 22, 2008 1:39 pm

I think I will go find some kind of fish to grill, and maybe some hamburgers one day.

We're playing inside tonight...spaghetti.
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Postby JamesB » Fri Feb 22, 2008 3:58 pm

I don't think I'm going to get to cook anything this weekend. :cry:

Fly home from Toronto Saturday night and fly back out to Aguascalientes, Mexico on Monday...
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Postby Puff » Fri Feb 22, 2008 4:39 pm

Tonight is burger night. (Thanks Chuck :wink: )
Maybe some BBs on Sunday :D
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Postby DATsBBQ » Fri Feb 22, 2008 5:08 pm

Beef ribs tomorrow or Sunday. Depends on my mood I guess. Burgers in the cast iron grill pan thingy tonight.
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Postby ChileFarmer » Fri Feb 22, 2008 5:11 pm

Dats, we doing beef ribs also. I finally got some with meat on them.
Found them at the Mexican store.

Image

Best I have ever seen around here. $2.79 pound. CF :lol:
OK, get over it, you lost. God bless America

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Postby Puff » Fri Feb 22, 2008 5:28 pm

Wow! Those do have alot of meat on them :shock:
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Postby honu41 » Fri Feb 22, 2008 6:46 pm

CF...

Nice beef ribs, was at the Alberson's this morning and saw the sign for $1.79/lb. Looked at a few packages and it was as if someone already gnawed the meat off. I don't think they would make decent stock!!!!!

malama pono a hui hou,
honu41
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Postby DATsBBQ » Fri Feb 22, 2008 9:02 pm

honu41 wrote:CF...

Nice beef ribs, was at the Alberson's this morning and saw the sign for $1.79/lb. Looked at a few packages and it was as if someone already gnawed the meat off. I don't think they would make decent stock!!!!!

malama pono a hui hou,


I went to King Soopers (Kroger), Safeway, Herb's Meats (butcher shop), Costco and found no joy. Kings had some in cryovac but they didn't look like they merited $3.99 a pound.

Ended up at sneaky Albertsons. Found one package at $0.99 pound that didn't like Honu's gnawed bones. It was hidden on the bottom and off to the side.... Obviously never frozen.... 5 or 6 (haven't opened it yet) 3-4 bone sectons. Not what I was looking for but for less than a buck a pound had to go for it.
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Postby DATsBBQ » Fri Feb 22, 2008 9:03 pm

ChileFarmer wrote:Dats, we doing beef ribs also. I finally got some with meat on them.
Found them at the Mexican store.

Image

Best I have ever seen around here. $2.79 pound. CF :lol:


They look better than mine :shock: :wink:
Deputy Dave

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Postby honu41 » Fri Feb 22, 2008 10:01 pm

Hi Deputy Dave,

I been batting double zero in locating meaty beef ribs. May have to talk to a butcher. I know that some markets carry ribs that are cut across the bone for Korean style bbq. If you look at CF's pic of the ribs the cut, 1/4" to 1/2" thick is made at right angles of the ribs. As in left to right ...

May have to special order. But I will keep looking :)

Have a great weekend with great Q'ing...

malama pono a hui hou,
honu41
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Postby DaHorns » Fri Feb 22, 2008 10:36 pm

Dang y'all those beef ribs look and sound MIGHTY good!!! I wonder if I can find some time to do some on Sunday, we will have to see.

Otherwise, I'm planning on some burgers (thanks Chuck) this weekend sometime. Can't wait!!!
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Postby TX Sandman » Fri Feb 22, 2008 10:49 pm

Looks like you started somethin', Chuck. And I must admit to a craving for some burger action, myself. Not happenin' this weekend, though.

Tonight was chicken wings for the crew. Tomorrow night is homemade pizzas at the outlaws. Sunday is dinner with my folks, menu unknown.
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