Wild garlic-chilli-cheese-livercheese-Roll

[daBertl]

Due to my diet I do not grill so much at the time, but if I can press the eating times into the eating window, I try to make something nice.
As I did yesterday.
In my fridge I found Some Flank Steak, some Minced meat, some Leberkäse Seasoning, and some wild garlic. I tried to combine all these things ....
The result was definitely very tasty and I will do that again ....

Let´s see some Pictures
 
 
 
 
 
 
 
[IMG]https://www.bb

qlounge.rocks/media/dsc01486-30-maerz-2019.31737/full[/IMG] 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

The leftovers we eat for breakfast today
 
 

[woodenvisions]

Ain't NOTHIN wrong with that diet Bert !!

Looks excellent dude

[Norway Joe]

DaBerti. I could very well follow that diet. Looking great.

Sent fra min SM-N950F via Tapatalk

[woodenvisions]

Ok, so I HAD to come back to this post and say something again...

I'm looking at the last pic and can't help but want to take a Toasted Brioche Roll and hit it with either Ground Whole Seed Mustard or even a good Tahzikki Sauce.
Then take those slices you have and run them over a hot oiled griddle for a minute or two, then pile it between the Rolls ( yes, I said ROLLS ) because I want more than one with some Raw Onions !!

Oh man, that sounds good !!

[Sailor Kenshin]

It LOOKS good! Inventive, too.

[OldUsedParts]

Well executed, Sir Bert

[daBertl]

Hrhrhrhrrhr, thanks to all very good ideas
Unfortunately my parents finished the leftover so that I can´t do anything elso with that stuff.
But I promise, if I do again, I will do all your proposals

[spacetrucker]

you did real good with that one...