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How Bout Some Baby Backs

Posted: Sat Jan 13, 2007 6:39 pm
by Big Mike
Here's a little food picture.

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Posted: Sat Jan 13, 2007 6:41 pm
by Bill
I prefer my ribs dry but those look excellent! (insert drooling emoticon here)

Posted: Sat Jan 13, 2007 6:50 pm
by DATsBBQ
Big Mike,
Those Ribs look right fit to eat. :D You prefer BB over St. Louis?

Posted: Sat Jan 13, 2007 6:54 pm
by Big Mike
I like spares, but I figured I would give BBs a try. They were really good. Each slab was 2lbs and was very meaty. I got these at a different place than where I normally get my meat. I had heard good things about their ribs. Both their spares and BBs come in 2lb slabs.

Posted: Sat Jan 13, 2007 6:58 pm
by DATsBBQ
Big Mike wrote:I like spares, but I figured I would give BBs a try. They were really good. Each slab was 2lbs and was very meaty. I got these at a different place than where I normally get my meat. I had heard good things about their ribs. Both their spares and BBs come in 2lb slabs.


I've found BB to be unforgiving. Thin line between done and overdone. Ain't figured out the trick so I stick with spares if I got folks stopping by. If it's just me the woman, I'll dabble with the BB.

Posted: Sat Jan 13, 2007 7:06 pm
by Dallas
They look great Mike!

Posted: Sat Jan 13, 2007 8:22 pm
by Big Mike
Thanks, if I want to compete with yall, I have to work on my skills.

Posted: Sat Jan 13, 2007 8:30 pm
by Bill
Big Mike wrote:Thanks, if I want to compete with yall, I have to work on my skills.

Oh, I don't know. Looks like you've got a real good head start to me. 8)

Posted: Sat Jan 13, 2007 8:33 pm
by Gator
Big Mike,

Those look mighty fine. Nice pictures.