Re: Black Stone..I LOVE YOU
Posted: Tue Dec 19, 2017 2:04 pm
SS pan, drill hole, wooden cabinet knob. Done. And for that valuable hint, I shall PM you my address for one of those frozen bags.
Friendly forums dedicated to BBQ for those who like to talk about Texas BBQ.
https://www.texasbbqforum.com/
Thx for the idea, sounds like a plan for sure. As for the frozen bags, I'll search my options to get it to you before it thaws..:)outlaw wrote:SS pan, drill hole, wooden cabinet knob. Done. And for that valuable hint, I shall PM you my address for one of those frozen bags.
I could probably do alluminum, but I'm definitely shying away from Grouchs Lid. Having another person say what I was thinking confirms to me I need a different option and I do in fact have some small SS bowls I can sacrifice.OldUsedParts wrote:At the risk of sounding like Red Green, "What's wrong with Aluminum"
Thx PB,Professor Bunky wrote:Great looking grub, WV. You're making my mouth water.
woodenvisions wrote:Thx PB,Professor Bunky wrote:Great looking grub, WV. You're making my mouth water.
Maybe one day we could hook up with you and sailor at maybe Rutts Hut in Clifton Nj ?
I'll treat you two to some REALLLLLLLLLYYYYY good ( Rippers )