The Texas BBQ Forum

Posted: **Mon Oct 16, 2017 2:00 pm**

Needed red meat. Found London Broil on sale (half-price, $5/lb as opposed to $13/lb they wanted for 'real' steak). Taken home, marinated in balsamic vinegar dressing from the store. Scorched on gas. Served with vejables and warm potato salad.

A weird shape, somewhat difficult to tell where the grain lay, but.... Mmmmmeat!

Posted: **Mon Oct 16, 2017 2:20 pm**

I can relate

Posted: **Mon Oct 16, 2017 3:04 pm**

Nice look'in plate right there. :salut:

Posted: **Mon Oct 16, 2017 5:28 pm**

"Don't Look Outlaw" :whiteflag:

Great Plate, Yanks :tup:

Posted: **Mon Oct 16, 2017 5:57 pm**

Thanks everyone. :salut:

Posted: **Tue Oct 17, 2017 6:14 am**

OldUsedParts wrote:"Don't Look Outlaw"

Great Plate, Yanks

Too late, I did, but I really like the looks of the warm pot salad. Yummm... :chef:

The broil however could be used as a "Saw" movie prop, or something for upcoming Halloween costumes. :deadhorse:

Sorry Sailor, just had to get that one in :lol:

Posted: **Tue Oct 17, 2017 9:27 am**

Well, it IS coming up to Halloween... :mrgreen:

Posted: **Tue Oct 17, 2017 11:20 am**

Sailor Kenshin wrote:Well, it IS coming up to Halloween...

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