The Texas BBQ Forum

Did some burgers on the Blackstone with homemade bacon…but the show stealer was the Home style fries inspired by 88rxna a little while back. They looked so good on the Kettle I wanted to try on the Blackstone. A little Olive Oil, SPG and dry Ranch…oh my were they good.




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How did you do those taters buddy? I sure would like to know.

JustinCouch wrote:How did you do those taters buddy? I sure would like to know.

Easy…just took some time to cook.

Slice, coat in olive oil, dry ranch, SPG and toss on the griddle.


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Cool. I will have to try that.

88rxna posted a while back that he did them on the grill. That gave me the idea. Wife and kids loved them, I did too.


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Sooner, you have lifted your game, best meal I've seen from ya in a while, what's the wife slipping in ya corfee.?
And great pics to drool over as ya scroll. 10/10 from me.

Russ

Lol - thanks Russ…maybe it’s the bourbon I was sippin’


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THUMBS UP !!!!

Sooner, you keep posting these Blackstone pics. Every time it looks better and better. You almost convinced me when y'all said they fold up, now I see there is a tabletop smaller version as well. What to do, what to do. Even thought this is a bbq forum, some things just scream flat top.

All of that look's fantastic. I was just talking to someone yesterday about home style fries.

outlaw wrote:Sooner, you keep posting these Blackstone pics. Every time it looks better and better. You almost convinced me when y'all said they fold up, now I see there is a tabletop smaller version as well. What to do, what to do. Even thought this is a bbq forum, some things just scream flat top.

If you think that you might possibly want to cook for 4 or more people, I would lean towards the full size.
I used to cook breakfast on my tabletop griddle when we had family or friends up and it took forever it seemed. We couldn't eat all at once cuz it wasn't done at the same time.
Now with the 36", everyone's is on and off together and it cut cooking time easily in half..
Just so you know, they make a ( grill top ) too for it, so if you ever want flame grilled burgers, you can throw this adapter on top. Runs about 80$.

If it's just two of you, the tabletop one might be your choice ?

Either way,I don't think you will regret either.

Looooks soooo goooood!

Thanks all.

I always recommend going with the 36 if you have the room.


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Like that camo pattern Colby cheddar