The Texas BBQ Forum

So it's been wayyyyy too long since we've had any type of seafood, so yesterday I picked up 4 lbs of shrimp. 2 #'s of 26/30 and 2 #'s of 16/20.
So after an hour of peeling and de veining , tonight it was the 26/30 in the new spring loaded gadget that was staring at me in ShopRite...

It worked excellent and actually fit on the Akorn with the lid shut with the plastic handle completely outside, so that was a big bonus
Mixed up some mayo, srirachi and sweet chili sauce, scallions and dressed the shrimp after a few minutes on the grill.
Have some fresh sea scallops and bacon for tomorrow, so good thing the cholesterol levels is the best it can be !

I'll be around in about 24 hrs,lol. Man they look good.

Russ

Russ wrote:I'll be around in about 24 hrs,lol. Man they look good.

Russ

We will be here with open doors, hot grub and cold beer !!

Dude, you have to try something...


Mix up the following and use it on seafood, chicken or pasta.!!

The flavors will blow you away.


5 Tablespoons Mayo

3 Tablespoons Sweet Chili Sauce

1 Tablespoon Srirachi

3 or 4 diced up Scallions ( green onions )

I will have to investigate the srirachi ??? First. I've heard of it but not seen it. Maybe tomorrow when I'm at my local supermarket.

Russ

Russ wrote:I will have to investigate the srirachi ??? First. I've heard of it but not seen it. Maybe tomorrow when I'm at my local supermarket.

Russ

If ur not a fan of HEAT, use caution !

It's weird, I've had different brands of Srirachi, some are hot and others are HOT !

Either way, it's good stuff Imho
Good luck

Those really do look great. I have never done any seafood other than cedar plank salmon on a grill. I need to broaden my horizons.

Them's some good looking shrimp you got there! Wish I had a few to go on a sammich this morning!

Welps dat duz it - - - - after the Wiffy's Doc Appt - - - we're having Seafood somewhere of some kind

I've been thinking about some shrimp. Now it's a must! I even have some SB sriracha on the way.

Great meal!

Shrimp-tacular looking, WV. Now I want some!

OldUsedParts wrote:Welps dat duz it - - - - after the Wiffy's Doc Appt - - - we're having Seafood somewhere of some kind

OK, "Wolfies on the Lake" after all day appts - - - worth the wait but in no way equal to W V 's offering above - - - However, when I look into the crystal ball, I can see some weekend "seafood over charcoal"

That beer sure does look good. Hope you had several of those.

Outlaw,
Thx , they were :):)
I love planked Salmon, especially with some good glaze and then quickly charred on the grill grate !

Chris,
I wish I had some too !
Last night's feast feels like I need MORE :)


Emm,
I'm sure you will get ur ( fix ) tonight lol.
Hopefully ur Drs visits went well my friend.?


TX1911,
You gotta let me know how that Srirachi is ok ?
I think I have an Imenent order coming up..


Sailor, Thank you :):)


Emm,
Ur kind buddy, but that plate right there looks pretty appetizing to these eyes !!

The prawn fest will continue , daughters making dumplings for us all here Sunday, I'm the only one that loves prawns, mine will be prawn and pork dumplings. Pics to follow.

Russ