The Texas BBQ Forum

Anybody know where I can buy a Pit Ham? I'm wanting to try out Malcolm Reeds recipe for Easter. I went to Costco and Kroger today but couldn't find one.

I'm in Little Elm north of Dallas.

Thanks!


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I'm taking out a ham from the freezer later, funny you should raise this. We normally have hot baked ham for easter with the family but son has a wedding in Melbourne at easter so we are having it a week early.
Good luck with yours

Russ

Good luck with yours as well Russ!


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bsooner75 wrote:Good luck with yours as well Russ!


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Lol, I don't need much luck bsooner, my fail proof glaze of jack,maple,mustard and apricot is the best I've ever had.

Is ham a bit short over there???

Russ

Kiwiruss wrote:[quote="bsooner75"]Good luck with yours as well Russ!


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Lol, I don't need much luck bsooner, my fail proof glaze of jack,maple,mustard and apricot is the best I've ever had.

Is ham a bit short over there???

Russ[/quote]

No, just not sure who carries the type I'm looking for. Might not happen anyway, may have to get some more back injections late next week so I might have to order one from Rudy's.

Anybody know if Karma Que still sells theirs? They sure were good.


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Sooner, can you share a little of what Malc's Recipe is kinda about

Sure, it's pretty simple. Smoke to 140 degrees and glaze with this mixture:

– ½ Cup Light Brown Sugar
– ½ Cup Honey
– ¼ Cup Coca-Cola
– 2 Tablespoons Dijon Mustard
– 2 Teaspoons BBQ Rub

http://howtobbqright.com/blog/?p=2693


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gotcha why does it have to be boneless presentation

OldUsedParts wrote:gotcha why does it have to be boneless presentation

I dunno…more yield, presentation maybe?

The hunks of ham at the store already had stuff on the outside of them.


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