Cornish On'a Can ?

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OldUsedParts
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Re: Cornish On'a Can ?

Postby OldUsedParts » Fri Nov 10, 2017 8:03 am

thanks, T-Dragon, good point - - - - I can't wait to butterfly one and fix it Jamaican Jerk Style for my oldest Step-son :tup:
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Re: Cornish On'a Can ?

Postby outlaw » Fri Nov 10, 2017 8:14 am

Nice Happy Meal. :D :D I won't even go to the trouble for a chicken. Give me turkey or nothing. :cheers: :cheers: :cheers:
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Re: Cornish On'a Can ?

Postby bondobill » Fri Nov 10, 2017 8:30 am

Good looking bird Em :salut: :chef:
Don't think I've ever done a Cornish. Are they that much better then regular yard bird. :?:

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Re: Cornish On'a Can ?

Postby Williep » Fri Nov 10, 2017 8:55 am

Good look'in bird right there for sure. I don't know if it's the cooler weather or what but I did a large hen a couple of night's ago and after 2 hour's on the pit it still wasn't done, finished it off in the oven at 325 for almost an hour, I was hungry.
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Re: Cornish On'a Can ?

Postby OldUsedParts » Fri Nov 10, 2017 9:55 am

bondobill wrote:Good looking bird Em :salut: :chef:
Don't think I've ever done a Cornish. Are they that much better then regular yard bird. :?: Bill


I could not tell any difference when done on the Can, Wild Bill, the Cornish was Good but I can't truthfully say any better - - - not as much meat per time spend fo sho :whiteflag:

WillieP, that cooler weather could have been a factor but my temp gauge in the dome was straight up perfect to hotter throughout the cook :dont:
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Re: Cornish On'a Can ?

Postby OldUsedParts » Sat Nov 11, 2017 12:51 pm

Last of Larapin Leftovers "Dixie Style"

Took out a Chinet Sectional Plate, nuked an ear, nuked some can Cornish and some Collards.
Poured up a Rebel Jigger of Cultured Cow Liquor and chow time was "ON".
IMG_0054.JPG

Here's the reason for my Sectional Plate choice
IMG_0057.JPG

Nothing Personal, Y'all, just a silly gift from my Step-Son that was perfect for the buttermilk chaser
IMG_0056.JPG
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Re: Cornish On'a Can ?

Postby Sailor Kenshin » Sat Nov 11, 2017 12:57 pm

:laughing7:

(But still jealous of the meal AND the glass!).
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Re: Cornish On'a Can ?

Postby JustinCouch » Sun Nov 12, 2017 7:21 pm

I might draw some back lash for this but I couldn't think of any thing but hand stripping my collards.
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Re: Cornish On'a Can ?

Postby OldUsedParts » Sun Nov 12, 2017 7:25 pm

Not at all, Sir Juice-Tone, I used to do the same but found the cutting board and paring knife to be the BOMB :salut:
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Re: Cornish On'a Can ?

Postby Russ » Sun Nov 12, 2017 9:53 pm

JustinCouch wrote:I might draw some back lash for this but I couldn't think of any thing but hand stripping my collards.


Ditto here too jc, grab thick end and pull and strip. I sometimes use a knife.

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