Sucklebusted Spares

[tex_toby]

Smoked a couple of racks of spare ribs today with pecan. Dusted with Sucklebusters Hog Waller Honey and finished with Sucklebusters Sugar Daddy. Pretty, Pretty Pretty GUD.

[Rambo]

You’re on a roll of late

[bsooner75]

Definitely living the good life. Looks great


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[Norway Joe]

Do you have a few to spare? Looks great.

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[tex_toby]

Do you have a few to spare? Looks great.

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Just a plate of bones, now

[tex_toby]

You’re on a roll of late

Yesterday I smoked 2 racks of spares, 1 packer brisket, 2 brisket flats, a pork loin and two butts. Today I feel like I smoked a carton of cigarettes.

[OldUsedParts]

Yeah but what a way to go - - - reebz look larapin, T-Tobe

[Rambo]

You’re on a roll of late

Yesterday I smoked 2 racks of spares, 1 packer brisket, 2 brisket flats, a pork loin and two butts. Today I feel like I smoked a carton of cigarettes.

WTH are you doing with that much meat? You must be helping some folks

[tex_toby]

You’re on a roll of late

Yesterday I smoked 2 racks of spares, 1 packer brisket, 2 brisket flats, a pork loin and two butts. Today I feel like I smoked a carton of cigarettes.

WTH are you doing with that much meat? You must be helping some folks

Ribs were for Mrs Tex, packer brisket was for me, two flats were for my mom and aunt, pork loin was for my aunt and the butts were for me. If I’m bbq’n, I’m going to make it worth my while. I vacuum seal every up into meal sized portions and it goes into the freezer for good, quick meals. I always need brisket or pork butt for omelettes, quesadillas, nachos, etc.... might as well eat good.

[OldUsedParts]

Ribs were for Mrs Tex, packer brisket was for me, two flats were for my mom and aunt, pork loin was for my aunt and the butts were for me. If I’m bbq’n, I’m going to make it worth my while. I vacuum seal every up into meal sized portions and it goes into the freezer for good, quick meals. I always need brisket or pork butt for omelettes, quesadillas, nachos, etc.... might as well eat good.

If my at home Family was larger, I would do the same. One of the reasons I like to make a big pot of Chili is so I can use the leftovers for other Recipes, like Dawgs, Enchiladas, Omelettes, Quesadillas, Tacos and Sloppie Jose's - - - so nice that you fix that for others also.

[Sailor Kenshin]

Looks prettyyyyy!

[cowboydon]

You’re on a roll of late

Yesterday I smoked 2 racks of spares, 1 packer brisket, 2 brisket flats, a pork loin and two butts. Today I feel like I smoked a carton of cigarettes.

WTH are you doing with that much meat? You must be helping some folks

Ribs were for Mrs Tex, packer brisket was for me, two flats were for my mom and aunt, pork loin was for my aunt and the butts were for me. If I’m bbq’n, I’m going to make it worth my while. I vacuum seal every up into meal sized portions and it goes into the freezer for good, quick meals. I always need brisket or pork butt for omelettes, quesadillas, nachos, etc.... might as well eat good.

I can confirm Toby will fill his Gator Party Pit to it's full capacity... This is a shot from a Rib Competition he competed in back in 2015 That pit is loaded and the chow was great :)

[OldUsedParts]

Hey Cowboy Don good to see you posting and thanks for sharing the pic.

[tex_toby]

You’re on a roll of late

Yesterday I smoked 2 racks of spares, 1 packer brisket, 2 brisket flats, a pork loin and two butts. Today I feel like I smoked a carton of cigarettes.

WTH are you doing with that much meat? You must be helping some folks

Ribs were for Mrs Tex, packer brisket was for me, two flats were for my mom and aunt, pork loin was for my aunt and the butts were for me. If I’m bbq’n, I’m going to make it worth my while. I vacuum seal every up into meal sized portions and it goes into the freezer for good, quick meals. I always need brisket or pork butt for omelettes, quesadillas, nachos, etc.... might as well eat good.

I can confirm Toby will fill his Gator Party Pit to it's full capacity... This is a shot from a Rib Competition he competed in back in 2015 That pit is loaded and the chow was great :)

Toby.jpg

Way to dig back in the vault, Don! I believe those ribs snagged 1st place that day.