Pulled Pork Nachos

[Larry Wolfe]

Used some of the leftover pork we had from the party and spread it over a bed of tortilla chips, then added a small amount of mexi cheese then under the broiler until the cheese was melted. The doused with some BBQ Sauce and topped with slaw. These were delicious!

[mel]

looks yummmy and quick

[OSD]

Looks like a fun and quick snack.

[JamesB]

We make various nacho concoctions out of left over Q... Yours look good!

James.

[bowhnter]

Looks great Larry, I was kinda surprised by the slaw, but after thought, it works!

[Rich777]

Good lookin' treats Larry.

[Larry Wolfe]

Corned beef is simmering and the Black and Tans are flowing! Cheers!

[JamesB]

Oh man... Blank and tans... Always made mine with Bass, but Harp is good by itself, bet it makes a great BnT! Going to try that combo when I get home!

James.

[honu41]

Aloha Larry,

Fine use of "lefties". Suppah nachos indeed!

aloha no,

[copkid]

WE serve a BBQ Nacho appetizer at the restaurant, served with sour cream and jalepeno's. We serve TONS of them! Lots of people order them as their meals.
Great job!

[Allie]

Great use of leftovers!

[Larry Wolfe]

Oh man... Blank and tans... Always made mine with Bass, but Harp is good by itself, bet it makes a great BnT! Going to try that combo when I get home!

James.

I normally use Bass too, but changed up this time! I gotta tell you, I agree 1000% with you...........Harp is GREAT on it's own! I love it and will be buying more of it!!

[JamesB]

Man, I'm gonna have to swing by the beer store on the way home from the airport tomorrow! Black and Tans, and a good cigar or two while smoking a couple of briskets and hams 2morrow night sounds like a nice relaxing time to me!

James.