Beef Round Roast
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- Copasspupil
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Re: Beef Round Roast
I’m so doing this for the family this weekend. Looks mouthwatering good.
Danno
'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
- Smoking Piney
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Re: Beef Round Roast
Thanks, all!
I like to cook these from time to time. It's a fast and super easy cook. The trick is in the slicing - across the grain and get it as thin as you possibly can, deli style. Thicker cuts get a little chewy.
I'm really impressed with the SB 1836. It rocks on the roast and I can't wait to try it on a brisket.
I like to cook these from time to time. It's a fast and super easy cook. The trick is in the slicing - across the grain and get it as thin as you possibly can, deli style. Thicker cuts get a little chewy.
I'm really impressed with the SB 1836. It rocks on the roast and I can't wait to try it on a brisket.
John - Hopelessly addicted to smoking and grilling.
- PinoyPitmaster
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Re: Beef Round Roast
Yum!
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- Copasspupil
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Re: Beef Round Roast
I just finished the rub for mine. Your looked so darn good that I had to try it. I used eye of the round beef round. I am doing one for now and one for the holidays when my daughter comes home from college. Thanks for the inspiration.
Danno
'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
'66 GT350S clone
Custom built smoker named Seal Team
Santa Maria Grill names GrumpyD'sBBQ
Weber stainless gas grill when I want to cook a hotdog
- Txdragon
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Re: Beef Round Roast
I would toss those slices on my corn flakes!! Gorgeous!! 1836 is my go-to for beef, you'll be hooked now!
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- Smoking Piney
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Re: Beef Round Roast
Thanks, Pinoy, Danno and Tx!
Tx, I'm considering myself hooked on the 1836. I love that pepper pop in it.
Tx, I'm considering myself hooked on the 1836. I love that pepper pop in it.
John - Hopelessly addicted to smoking and grilling.
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- Txdragon
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Re: Beef Round Roast
Smoking Piney wrote:
I'm really impressed with the SB 1836. It rocks on the roast and I can't wait to try it on a brisket.
You'll LOVE it on brisket. The only, and I mean ONLY flaw with it (and this is PURELY subjective to me) is that it could use more salt for brisket application. I usually add a couple TBS of kosher to a good dusting of 1836 on brisket.
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- Smoking Piney
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Re: Beef Round Roast
Txdragon wrote:Smoking Piney wrote:
I'm really impressed with the SB 1836. It rocks on the roast and I can't wait to try it on a brisket.
You'll LOVE it on brisket. The only, and I mean ONLY flaw with it (and this is PURELY subjective to me) is that it could use more salt for brisket application. I usually add a couple TBS of kosher to a good dusting of 1836 on brisket.
That's one thing I really like about 1836. It's not loaded heavily with salt. I think it makes it a more versatile rub. I don't like overly salted rubs and prefer to add my own salt, and I agree that brisket calls for a pretty healthy shot of salt on the rub.
I have the SB SPG rub that I'm planning to use as a base rub on a brisket, and the 1836 to dust over it. I'll see how it goes on my next brisket cook.
John - Hopelessly addicted to smoking and grilling.
- Txdragon
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Re: Beef Round Roast
Smoking Piney wrote:
That's one thing I really like about 1836. It's not loaded heavily with salt. I think it makes it a more versatile rub. I don't like overly salted rubs and prefer to add my own salt, and I agree that brisket calls for a pretty healthy shot of salt on the rub.
I have the SB SPG rub that I'm planning to use as a base rub on a brisket, and the 1836 to dust over it. I'll see how it goes on my next brisket cook.
Combining SPG and 1836 for brisket is pure win!
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- egghead
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Re: Beef Round Roast
Wow! How did I miss this. Excellent smoke. I’ll have just a little creole mustard on the side please - no bread, no sides. A cold one and a comfy seat watching college football - that’s what I’m talking about.
Suppose you were an idiot, and suppose you were a member of congress; but I repeat myself - Mark Twain
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XL, Small, and Mini BGE
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Re: Beef Round Roast
If u put one more pic inside, I´ll promise that I will torture you with hot Needles
Extra Bavaria non est vita, et si est vita, non est ita.
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