Ribs from today

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Longhorncowboy
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Ribs from today

Postby Longhorncowboy » Sun Sep 02, 2018 6:28 pm

Some pics of the ribs I smoked today. ImageImageImageImageImageImageImageImage


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OldUsedParts
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Re: Ribs from today

Postby OldUsedParts » Sun Sep 02, 2018 6:42 pm

Looks great - - - getting me all primed for tomorrow cause I've got a rack in the frig thawing as I type - - - I usually don't use brown sugar but I may tomorrow just to make the wiffy happy. :tup: :salut: :cheers:
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Re: Ribs from today

Postby bsooner75 » Sun Sep 02, 2018 7:39 pm

Excellent bones


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Smoking Piney
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Re: Ribs from today

Postby Smoking Piney » Mon Sep 03, 2018 10:23 am

Great looking bones. :cheers:
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Re: Ribs from today

Postby Txdragon » Mon Sep 03, 2018 8:21 pm

I haven't tried the butter and brown sugar combo as a finisher. Methinks I will! They look great!
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Shane05
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Re: Ribs from today

Postby Shane05 » Mon Sep 10, 2018 9:07 am

That looks Yummy in images hope the same in real :).
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Swamp Donkeyz BBQ
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Re: Ribs from today

Postby Swamp Donkeyz BBQ » Mon Sep 10, 2018 10:01 am

Great looking bones!
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Rambo
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Re: Ribs from today

Postby Rambo » Mon Sep 10, 2018 10:08 am

A little Johnny Trigg there; they look nice
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Re: Ribs from today

Postby Tasso-Hunter » Wed Sep 12, 2018 6:54 am

Congrats my friend!! They look just amazing...what did you put in the foil in addition to brown sugar?
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PinoyPitmaster
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Re: Ribs from today

Postby PinoyPitmaster » Tue Sep 18, 2018 11:08 pm

Wonderful!


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Williep
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Re: Ribs from today

Postby Williep » Wed Sep 19, 2018 5:58 am

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TwoGuysBBQ
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Re: Ribs from today

Postby TwoGuysBBQ » Wed Sep 19, 2018 8:35 am

Good looking Ribs 8)
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bobcat1
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Re: Ribs from today

Postby bobcat1 » Wed Sep 19, 2018 6:24 pm

Perfection! Makes me want to make a few racks this weekend! :salut: :chef:
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woodenvisions
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Re: Ribs from today

Postby woodenvisions » Wed Sep 19, 2018 7:41 pm

Big fan of the brown sugar and butter on my ribs as well.
Nice job L.H.C

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Re: Ribs from today

Postby TexMike » Sun Sep 23, 2018 2:35 pm

Fantastic looking ribs. I'm gonna have to break down and try the brown sugar and butter. :chef: :chef: :chef:

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