First Washington Brisket

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Tejano0369
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First Washington Brisket

Postby Tejano0369 » Thu Jan 11, 2018 5:06 pm

Cold and rainy, little bit windy, perfect day for a brisket... and a few Shiners.

Rubbed down last night, put it on about 0630.
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Re: First Washington Brisket

Postby Williep » Thu Jan 11, 2018 5:14 pm

Look'in good !! :salut: :salut:
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Re: First Washington Brisket

Postby OldUsedParts » Thu Jan 11, 2018 6:04 pm

it may be West Coast Smoking but it's got that Texas Bark to it already :tup: :salut: :texas:
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Re: First Washington Brisket

Postby Tejano0369 » Thu Jan 11, 2018 10:01 pm

Dinner is ready
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Re: First Washington Brisket

Postby bsooner75 » Thu Jan 11, 2018 10:34 pm

I’ll admit I’m a little slow. Was thinking “what the H is a Washington brisket” then I read OUP’s reply :) it’s been a long week.

Nice bark on that brisket. Looks great.


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Re: First Washington Brisket

Postby OldUsedParts » Fri Jan 12, 2018 6:14 am

Yum yum, T.J, slice me a couple of end pieces and I'll scramble some cackle berries to go with it :tup: :salut: :cheers:
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Re: First Washington Brisket

Postby Swamp Donkeyz BBQ » Fri Jan 12, 2018 10:10 am

Looks outstanding!
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Re: First Washington Brisket

Postby Txdragon » Sat Jan 13, 2018 1:19 pm

Great looking brisket! On another note; is there ever a BAD day for a few Shiners?!
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Re: First Washington Brisket

Postby bondobill » Sat Jan 13, 2018 1:36 pm

Beauty TJ :salut: :salut:

Costco prime :?:
Reason I ask is Costco seems to be the only one that carries packers up here at a decent price.
Found a choice grade packer up here a couple weeks ago from my local grocer. $7.99 a lb :roll: won't do that again.

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Re: First Washington Brisket

Postby Grubby » Sun Jan 14, 2018 9:40 am

Great looking brisket! :salut: :cheers: :cheers: :cheers:
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Re: First Washington Brisket

Postby Copasspupil » Mon Jan 22, 2018 9:36 am

That looks great. Btw where are you? Have you tried blue meats? Olson’s? Green valley? Those are very good butchers in south King and pierce county.
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Tejano0369
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Re: First Washington Brisket

Postby Tejano0369 » Mon Jan 22, 2018 9:11 pm

i'm over in Tacoma (Parkland - Fredrickson area). I've been to Blue Max Meats off of 512, they don't keep briskets in stock.
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Re: First Washington Brisket

Postby Copasspupil » Wed Jan 24, 2018 10:55 pm

There's another one by Eatonville but I wouldn't trust them. I take it that you could order it from Blue Meats just not have the brisket as an every day item.
Last edited by Copasspupil on Thu Jan 25, 2018 5:12 pm, edited 1 time in total.
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Re: First Washington Brisket

Postby limey » Thu Jan 25, 2018 7:54 am

Great looking brisket, nice bark! :cheers:
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