The Texas BBQ Forum

Haven't been around here much in the past few week's but hope to be around more in the near future, a lot has been going on because of the storm and grandkid's activity's, football, volleyball, ect. Over the past couple of week's I've fired up the Old Smokey and the pit a couple of time's and thought I'd just share a few pic's, thigh's, breast, bird and rib's.

.

Good to hear from you WillieP. Looks good!


Sent from my iPhone using Tapatalk

One thing's for CERTAIN - - - the WORST STORM in our Lifetime may slow the Willi-P down BUT it danged sho ain't gonna STOP Him - - -

What kind of wood did you use on the ribs.

Great looking bird and colour, as you were, reminds me I gotta do another butt chicken ala oup.

Russ

JustinCouch wrote:What kind of wood did you use on the ribs.

Hickory

Williep wrote:Haven't been around here much in the past few week's but hope to be around more in the near future, a lot has been going on because of the storm and grandkid's activity's, football, volleyball, ect. Over the past couple of week's I've fired up the Old Smokey and the pit a couple of time's and thought I'd just share a few pic's, thigh's, breast, bird and rib's.

.

Pic1.JPG

Pic2.JPG

Pic3.JPG

Pic4.JPG

Pic5.JPG

Pic6.JPG

I like the grate on your Old Smokey
Wonder if there’s something similar for my OS14....

WDW!