The Texas BBQ Forum

Daughter in town and she requested ribs. I was happy to oblige. 1 sauced, 1 dry rubbed.

Looks great dragon. I love the way the sauced one looks.

Excellent!

looks good, Chef every now and then I get the munchies for some Memphis Dry Bonz also

Txd, my daughter always asks for summit nice from me, I duely oblige. Dads always have a soft spot for their girls eh? I'll have some of both those please.

Russ

Same here, and I usually take mine dry!

Been a long while since we've eaten ribs. They look really good TD !

Now I'm craving pig and beef bones

OldUsedParts wrote:looks good, Chef every now and then I get the munchies for some Memphis Dry Bonz also

Thanks! This was my first batch of dry rubbed BBs. I love the rub I threw together for it. Think I'm gonna keep this pony in the stable for a while. Lol!

Russ wrote:Txd, my daughter always asks for summit nice from me, I duely oblige. Dads always have a soft spot for their girls eh? I'll have some of both those please.

Russ

Oh for sure. Most dad's are totally suckers when it comes to the daughters. Lol!

Bobcat, Sailor and JC; thanks much! The sauced rack got hit harder than the dry. Matter of fact, I had the majority of those that were eaten. Lol! I liked them both but preferred the dry. I guess because it was different than what I'm used to?

No more dry ribs for me. Doctor says too much salt.