3-1-1.5 Reebz
Moderator: TBBQF Deputies
- Sailor Kenshin
- Chuck Wagon
- Posts: 5479
- Joined: Sun Jul 08, 2012 2:58 pm
- Location: Eastern seaboard
- Contact:
3-1-1.5 Reebz
Whyyyyyy can't we find full-cut spares any more? These were St. Louis trimmed. Anyway, mustarded, rubbed (Sailor's Secret Odds 'n' Ends), Brinkmanned with cherry 'n' apple. Foiled for only an hour. Glazed and 1 & 1/2 hours to done.
Nuketater salad, roasted skint Cooler Penners, and Szechuan dry-fried string beans.
No, that's not a paper plate. I only had one bone, wanted the whole thing, had to make myself walk away.
PB really nailed this.
Nuketater salad, roasted skint Cooler Penners, and Szechuan dry-fried string beans.
No, that's not a paper plate. I only had one bone, wanted the whole thing, had to make myself walk away.
PB really nailed this.
Moink!
- bsooner75
- High Plains Smoker
- Posts: 8537
- Joined: Mon Jan 16, 2012 5:34 pm
- Location: Little Elm, TX
- Contact:
Re: 3-1-1.5 Reebz
Looks good Sailor!
Sent from my iPhone using Tapatalk
Sent from my iPhone using Tapatalk
- OldUsedParts
- Deputy
- Posts: 21604
- Joined: Sun May 15, 2011 7:09 pm
- Location: Montgomery, Texas
- Contact:
Re: 3-1-1.5 Reebz
Lawdy, that's a good looking non-paper Plate - - - great pull back and bark fo sho - - - I'd be all over those bonz and penners in a sec
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- Russ
- Chuck Wagon
- Posts: 3898
- Joined: Fri Jul 29, 2016 10:31 am
- Location: New Zealand
- Contact:
Re: 3-1-1.5 Reebz
Man you guys live well. Great plate of vittles. Fo sur.
Russ
Russ
4 burner q
Honky hangi
Home smoker.
It costs nothing to be nice. A smile goes a long way.
Honky hangi
Home smoker.
It costs nothing to be nice. A smile goes a long way.
- woodenvisions
- Chuck Wagon
- Posts: 5710
- Joined: Sun Aug 02, 2015 12:37 pm
- Contact:
Re: 3-1-1.5 Reebz
Nice Score SK !!!!
I'm crossing the Hudson Eastbound Hammer Down, does ur doorbell work ??
I'm crossing the Hudson Eastbound Hammer Down, does ur doorbell work ??
- bobcat1
- Outlaw
- Posts: 1420
- Joined: Sat Apr 25, 2015 12:52 pm
- Contact:
Re: 3-1-1.5 Reebz
Yum!
- Sailor Kenshin
- Chuck Wagon
- Posts: 5479
- Joined: Sun Jul 08, 2012 2:58 pm
- Location: Eastern seaboard
- Contact:
Re: 3-1-1.5 Reebz
woodenvisions wrote:Nice Score SK !!!!
I'm crossing the Hudson Eastbound Hammer Down, does ur doorbell work ??
Yes. Yes, it does.
Moink!
- Professor Bunky
- Outlaw
- Posts: 1058
- Joined: Sat Dec 08, 2012 9:35 am
- Contact:
Re: 3-1-1.5 Reebz
We decided on this variant of 3-2-1 so the ribs wouldn't get way too soft in the foil & there would be enough time to reharden the bark. I just used a little bit of apple juice and some butter for the foil wrap. The ECB was reasonably well behaved (using a Minion approach), with temps ranging between 225 and 275 (mostly staying just a little below 250). We had to freeze most of the rack right away, so we wouldn't eat any more of it (it was supposed to be for our Labor Day BBQ).
SK's sides were great, as usual.
SK's sides were great, as usual.
- OldUsedParts
- Deputy
- Posts: 21604
- Joined: Sun May 15, 2011 7:09 pm
- Location: Montgomery, Texas
- Contact:
Re: 3-1-1.5 Reebz
nuttin wrong with tweekin dat 3-2-1 - - - my problem is the Wiffy likes the meat falling off the bonz and I don't, nor do most of the company I cook for on occasions - - - - - however,, I would have held out at least two "Breakfast Bonz" from the Freezing - - I really like the looks of that rack, PB
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- TexMike
- Cowboy
- Posts: 266
- Joined: Mon Jul 29, 2013 4:35 pm
- Location: Dallas, Lone Star State
- Contact:
Re: 3-1-1.5 Reebz
Sailor, You and I must be brothers from another mother. Any meal I cook on the grill or in the smoker has to be served with tater salad!
- woodenvisions
- Chuck Wagon
- Posts: 5710
- Joined: Sun Aug 02, 2015 12:37 pm
- Contact:
Re: RE: Re: 3-1-1.5 Reebz
Sister and Brother TexMike ....TexMike wrote:Sailor, You and I must be brothers from another mother. Any meal I cook on the grill or in the smoker has to be served with tater salad!
We have a Lady in da house
- outlaw
- Outlaw
- Posts: 1318
- Joined: Sun Jul 02, 2017 10:14 am
- Location: Arlington, TX
- Contact:
Re: 3-1-1.5 Reebz
Yummy. Another slab perfectly cooked.
Bayou Classic Ceramic
PK (Portable Kitchen) Grill
Johnsons Ultimate Compact Patio Smoker
Yoder YS640 Pellet Grill
PK (Portable Kitchen) Grill
Johnsons Ultimate Compact Patio Smoker
Yoder YS640 Pellet Grill
- Sailor Kenshin
- Chuck Wagon
- Posts: 5479
- Joined: Sun Jul 08, 2012 2:58 pm
- Location: Eastern seaboard
- Contact:
Re: 3-1-1.5 Reebz
TexMike wrote:Sailor, You and I must be brothers from another mother. Any meal I cook on the grill or in the smoker has to be served with tater salad!
GOTTA have the tater salad!
Moink!
- Professor Bunky
- Outlaw
- Posts: 1058
- Joined: Sat Dec 08, 2012 9:35 am
- Contact:
Re: 3-1-1.5 Reebz
OldUsedParts wrote:nuttin wrong with tweekin dat 3-2-1 - - - my problem is the Wiffy likes the meat falling off the bonz and I don't, nor do most of the company I cook for on occasions - - - - - however,, I would have held out at least two "Breakfast Bonz" from the Freezing - - I really like the looks of that rack, PB
Thanks, OUP.
Return to “Smokehouse - BBQ Discussion”
Who is online
Users browsing this forum: No registered users and 35 guests