Am I about right,on temp.for my brisket?

All BBQ smoked Low-N-Slow OR Hot-N-Fast goes here.

Moderator: TBBQF Deputies

User avatar
DATsBBQ
Deputy
Posts: 7949
Joined: Sat Jan 13, 2007 11:15 am
Location: Yorktown, VA
Contact:

Postby DATsBBQ » Sat Sep 08, 2007 9:07 am

Moved to the Smoke House 8)
Deputy Dave

“A wise man can learn more from a foolish question than a fool can learn from a wise answer."-Bruce Lee
User avatar
DATsBBQ
Deputy
Posts: 7949
Joined: Sat Jan 13, 2007 11:15 am
Location: Yorktown, VA
Contact:

Postby DATsBBQ » Sat Sep 08, 2007 9:29 am

Deputy Dave messed this up big time. Went to move the topic from "Grilling & Chilling" to the "Smokehouse". Header moved and that was it. My fault, no one was deleted intentionally.

This was a good thread too, so I feel even worse about it.

Time to take some Special High Intensity Training on moving threads. :oops:
Deputy Dave

“A wise man can learn more from a foolish question than a fool can learn from a wise answer."-Bruce Lee

Return to “Smokehouse - BBQ Discussion”

Who is online

Users browsing this forum: No registered users and 4 guests