Peach Glaze
1 can sliced peaches in heavy syrup ( 15.5 oz )
1/2 cup Turbino sugar
1 Tbs Worcestershire sauce
1 Tbs lime juice
2 Tbs Jim's Grilling Pepper Spice Mix
1/4 tsp nutmeg
1 - Pour peaches with syrup into blender or food processor and blend til mix has a consistency of apple sauce.
2 - Pour peach mixture into a small pot with the rest of the ingredients. Bring to a boil ( stirring often ) then reduce heat and simmer til it reduces to the thickness you want.
Here's the recipe for the Grilling mix
JIM'S GRILLING PEPPER SPICE MIX
1 Tbs salt
1 1/2 Tbs black pepper--course ground
2 1/4 tsp red pepper--ground
3/4 tsp white pepper
3/4 tsp chili powder
1 Tbs granulated garlic
1/2 Tbs onion powder
1/2 tsp all-spice
mix well
Peach Glaze
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I think I see a possibility of that going on ribs. Definately gonna try a pork loin with that, soon.
Jack
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http://www.jrcsbbqandseasonings.com" target="_blank
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Jr. C's BBQ
http://www.jrcsbbqandseasonings.com" target="_blank
Homemade upright drum smoker
Backwoods Party
GSW upright (now deceased)
nice gas grill
Weber 27" grill
Weber rotisserie
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