Diablo Sauce with Fennel Mango

Anything added to the meat to make it mo better.

Moderator: TBBQF Deputies

hj USER_AVATAR
Hj
Bandolero
Posts: 593
Joined: Mon Feb 23, 2009 10:21 pm
Location: Arizona
Contact:

Diablo Sauce with Fennel Mango

Postby Hj » Sat Jul 09, 2016 4:27 pm

Diablo Sauce with Fennel Mango
Makes 2 cups

1 onion medium finely chopped
2 garlic cloves large minced
1 T. fennel seeds
2 serrano or 1 jalapeño quartered seeds retained if a more fiery
effect is desired
2 red bell peppers coarsely chopped
1 ripe mango large pulp or flesh
2 c. chicken broth
2 T. butter
juice of 1 lime
salt to taste

Melt butter in pan - medium heat - add garlic - onion with fennel seeds. Sauté - stir in peppers ñ mango. Cook 5 minutes before adding chicken broth. Reduce by 3/4. Pour mixture to blender - blend ingredients on high speed 1/2 minutes.
Season to taste with lime juice ñ salt.
A mistake is sometimes a great creation
papa tom USER_AVATAR
Papa Tom
Deputy
Posts: 6769
Joined: Sat Jun 30, 2007 9:40 am
Location: Oak Point, TX
Contact:

Re: Diablo Sauce with Fennel Mango

Postby Papa Tom » Sat Jul 09, 2016 7:03 pm

Thank You
tarde venientibus ossa....
chilefarmer USER_AVATAR
ChileFarmer
Forum Star
Posts: 6602
Joined: Sun Feb 18, 2007 6:18 pm
Location: Jacksonville,Texas
Contact:

Re: Diablo Sauce with Fennel Mango

Postby ChileFarmer » Sat Jul 09, 2016 7:29 pm

HJ, Thanks for the recipes, both sound pretty good. Got them copied and saved. CF :D
OK, get over it, you lost. God bless America

http://s235.photobucket.com/albums/ee175/ChileFarmer" target="_blank
Lots of Sub folders to.

http://curingandsmoking.blogspot.com/" target="_blank

Return to “Rubs, Spices, Sauces, Mops and Marinades”

Who is online

Users browsing this forum: No registered users and 9 guests