Spicy Rub

[Hj]

2 T. sweet paprika
2 T. smoked paprika
1 T. ground black pepper
2 T. brown sugar firmly packed
2 tsp. salt
1 to 1½ tsp. cayenne pepper or more or less if U want
2 tsp. garlic granular
2 tsp. ground cumin more if U want

Like this on pork or ribs after rubbing in ñ covering meat anywhere
From 4 to 12 hours..
This is a simple basic rub but good tasting

[S.O.L. BBQ]

Thanks, sounds good going to give it a try.

[Qshack]

Sounds like a good basic rub with sinus clearing qualities. Thanks for the recipes HJ.

Cheers