BBQ Sauce for Pork

[Hj]

3 c. apple cider vinegar
3 c. Hunts Ketchup or Hunts Chili sauce or use Hunt’s Tomato purée
1½ c. molasses
1½ c. packed brown sugar
¾ c. honey
dash to 1 tsp. red pepper flakes ur taste
1 tsp. black pepper
3 T garlic granular
½ tsp. celery flakes or fresh chopped fine celery leaves
3 T. mild chili powder or use hot
¼ c. water plus 2 T. cornstarch

Note- add some liquid smoke if you so desire
Bring to a boil then simmer 30 minutes

NOTE~sometimes I add a touch of Lea n Perians to this. Added a little cumin just for what is that.