Reuben anyone?

Rate the joints and share your experiences, pictures encouraged

Moderator: TBBQF Deputies

User avatar
Russ
Outlaw
Posts: 2264
Joined: Fri Jul 29, 2016 10:31 am
Location: New Zealand
Contact:

Reuben anyone?

Postby Russ » Wed Nov 22, 2017 5:19 pm

Here 30 mins from me.

https://www.stuff.co.nz/the-press/news/ ... canterbury

Gunna have to make a trip. Thoughts from you guys on this?

Russ
4 burner q
Honky hangi
Home smoker.

It costs nothing to be nice. A smile goes a long way.
User avatar
OldUsedParts
Deputy
Posts: 7884
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: Reuben anyone?

Postby OldUsedParts » Wed Nov 22, 2017 6:17 pm

One of my FAVORITE SAMMIES except I don't like the dark Rye so if ordering out I get a sourdough/jalapeno bun but if I'm making them then it's Own-Yawn Buns for MOI - - - "try it you'll like it" :tup: :salut:
OUP

" Country by choice, Texan by the Grace of God "
User avatar
bsooner75
Chuck Wagon
Posts: 3081
Joined: Mon Jan 16, 2012 5:34 pm
Contact:

Re: Reuben anyone?

Postby bsooner75 » Wed Nov 22, 2017 7:42 pm

Yes please!


Sent from my iPhone using Tapatalk
User avatar
OldUsedParts
Deputy
Posts: 7884
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas
Contact:

Re: Reuben anyone?

Postby OldUsedParts » Thu Nov 23, 2017 8:08 am

Hey Pard, one little tip if I may - - - - if you decide to do these sammies and end up getting Sour Kraut in the can or jar, you might consider lightly rinsing it in a collander to get the vinegary off before stacking on the sammich :dont: It just works better for us that way. :salut:
OUP

" Country by choice, Texan by the Grace of God "
User avatar
Russ
Outlaw
Posts: 2264
Joined: Fri Jul 29, 2016 10:31 am
Location: New Zealand
Contact:

Re: Reuben anyone?

Postby Russ » Thu Nov 23, 2017 4:37 pm

OldUsedParts wrote:Hey Pard, one little tip if I may - - - - if you decide to do these sammies and end up getting Sour Kraut in the can or jar, you might consider lightly rinsing it in a collander to get the vinegary off before stacking on the sammich :dont: It just works better for us that way. :salut:


Thanks for the tip oup, I don't think I've seen this in the shops I go to, but then, I haven't been looking. I will be now,lol.

Russ
4 burner q
Honky hangi
Home smoker.

It costs nothing to be nice. A smile goes a long way.

Return to “BBQ Joints - Reviews & Discussion”

Who is online

Users browsing this forum: No registered users and 1 guest