Sterlingsmoker

Where 'ya from? Whadda 'ya cook on? Tell us a little about yourself. Is there a bounty on your head?

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osd USER_AVATAR
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Sterlingsmoker

Postby OSD » Tue Jan 29, 2008 8:35 pm

Welcome aboard. :D :D
Jim
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papa tom USER_AVATAR
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Postby Papa Tom » Tue Jan 29, 2008 10:49 pm

Hey Sterling Welcome aboard good to see a familiar face...
tarde venientibus ossa....
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Postby JamesB » Wed Jan 30, 2008 1:07 am

Welcome!

James.
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Postby bowhnter » Wed Jan 30, 2008 6:51 am

Welcome SS, good to see ya!
Mike

Primo Oval XL
Grilla Silverbac
Weber 26”, 22”, and Jumbo Joe
Weber Genesis
Ooni Pro Pizza oven
Blackstone 22 and 36
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mel USER_AVATAR
mel
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Postby mel » Wed Jan 30, 2008 7:30 am

welcome :D
MELs We have you covered
www.mels-bbq-covers.com
made in the USA

1-800-569-3592
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sterlingsmoker USER_AVATAR
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Postby Sterlingsmoker » Thu Jan 31, 2008 8:34 pm

Thank you every one! I like what I"m seein here!
Smokin meat and drinkin beer,It doesn't get any better

WSMX2
UDSX2
1-Bar B Chef offset smoker
1-Cookshack 008
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nascarchuck USER_AVATAR
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Postby nascarchuck » Thu Jan 31, 2008 9:37 pm

Welcome!!!
Chuck

http://cookinwithchuck.blogspot.com - Updated 01/10/10

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tx sandman USER_AVATAR
TX Sandman
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Postby TX Sandman » Thu Jan 31, 2008 9:52 pm

Welcome aboard, SS! What part of Colorado do ya hail from?
Rob - TX Sandman
Midnight Blue Smokers BBQ Team

"...grilling is fun and tasty, but it isn't brain surgery and the patient won't die if you mess up."
Steven Raichlen
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papa tom USER_AVATAR
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Postby Papa Tom » Thu Jan 31, 2008 10:10 pm

I'm going to go out on the limb right here and guess that Rob is not extremely familiar with Colorado.....
tarde venientibus ossa....
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tx sandman USER_AVATAR
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Postby TX Sandman » Thu Jan 31, 2008 10:52 pm

Papa Tom wrote:I'm going to go out on the limb right here and guess that Rob is not extremely familiar with Colorado.....


:oops: Actually, I have relatives in Sterling, and my mom's family is from about 40+ miles north in Sidney, NE.

Don't know why I didn't glom onto Sterling, CO. I officially give up until this aphasia goes away and I can understand English again. :evil:
Rob - TX Sandman

Midnight Blue Smokers BBQ Team



"...grilling is fun and tasty, but it isn't brain surgery and the patient won't die if you mess up."

Steven Raichlen
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papa tom USER_AVATAR
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Postby Papa Tom » Thu Jan 31, 2008 10:53 pm

Welcome back Rob......
tarde venientibus ossa....
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bowhnter USER_AVATAR
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Postby bowhnter » Fri Feb 01, 2008 6:21 am

Papa Tom wrote:Welcome back Rob......


OK, that exchange caused tears this morning. :lol: sorry Rob Not sure what I put in my coffee :roll:
Mike

Primo Oval XL
Grilla Silverbac
Weber 26”, 22”, and Jumbo Joe
Weber Genesis
Ooni Pro Pizza oven
Blackstone 22 and 36
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sterlingsmoker USER_AVATAR
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Postby Sterlingsmoker » Fri Feb 01, 2008 10:00 pm

TX Sandman wrote:
Papa Tom wrote:I'm going to go out on the limb right here and guess that Rob is not extremely familiar with Colorado.....


:oops: Actually, I have relatives in Sterling, and my mom's family is from about 40+ miles north in Sidney, NE.

Don't know why I didn't glom onto Sterling, CO. I officially give up until this aphasia goes away and I can understand English again. :evil:


Sandman, Yes born and raised in Sterling. My mother was born in Crawford Nebraska.
Smokin meat and drinkin beer,It doesn't get any better



WSMX2

UDSX2

1-Bar B Chef offset smoker

1-Cookshack 008
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smoked USER_AVATAR
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Postby Smoked » Fri Feb 01, 2008 10:26 pm

Sorry I missed on the big welcome.. :oops:


Welcome Sterlingsmoker... Great group of guys and gals here for sure.. :wink:
Ken
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Postby SteerCrazy » Sat Feb 02, 2008 10:15 am

welcome aboard Sterlingsmoker, glad you joined us!
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