New member

Where 'ya from? Whadda 'ya cook on? Tell us a little about yourself. Is there a bounty on your head?

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Joined: Fri Jun 24, 2016 10:13 am

New member

Postby RacksBBQ » Sun Jun 26, 2016 5:17 pm

New member from Fort Worth, Tx. BBQ Finatic, Have been to many great bbq joints across the great state of Texas. Try to operate a small bbq catering co. on the side called Racks Bar-B-Q. Have a Myron Mixon Smoker MMS60. Says it will hold 30 briskets, but I have not tried nor do I want to . That would be about $1,500 in meat. Anyways Im happy I found this Forum because BBQ is my passion and I have a lot of questions. God Bless...
final 9.10.15.png
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Posts: 11440
Joined: Sun May 15, 2011 7:09 pm
Location: Montgomery, Texas

Re: New member

Postby OldUsedParts » Sun Jun 26, 2016 6:46 pm

Howdy, Racks, and Welcome :texas: looking forward to your posts :tup:

Beekeeper: Let's do saddle up and go learn that gentleman his manners
Davy Crockett: We won't have to. He's wearing out horses coming towards us
Beekeeper: Guess we can't stop him from coming. But I reckon we can arrange for him to limp going back
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Retired Lawman
Posts: 2753
Joined: Fri Sep 18, 2009 1:17 am
Location: Garland, Texas USA

Re: New member

Postby cowboydon » Sun Jun 26, 2016 7:16 pm

Welcome to the forum
Garland, Texas :texas:
Check out my BBQ @
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Posts: 1250
Joined: Sun Jun 02, 2013 4:36 pm
Location: Round Rock Texas

Re: New member

Postby spacetrucker » Sun Jun 26, 2016 8:04 pm

A warm and friendly welcome to the forum, that sounds like a large cooker, I did 25 on my largest cook for a fire relief fundraiser once, lots of work involved there...
Please be sure an post pictures and post often, there are several great cooks on here, glad you decided to jump in and have fun with the rest of us. :D
Don't count every day, Make every day Count
Good Cue to ya..
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Posts: 3823
Joined: Mon May 14, 2012 3:13 pm
Location: Forney, TX

Re: New member

Postby Txdragon » Sun Jun 26, 2016 10:19 pm

One reason I was reluctant to set up shop in Ft. Worth was having to compete with Coopers. I love my 'que, but I ate there very frequently. Welcome to the site!
(Insert witty signature here)
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Joined: Tue Jun 18, 2013 3:26 pm
Location: Houston

Re: New member

Postby CaptJack » Mon Jun 27, 2016 1:00 pm

howdy Image
22"OldSmokey • 2-burner gasser with GrillGrates • CampChef pellet cooker

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