The Texas BBQ Forum

Posted: **Fri Apr 15, 2016 5:41 pm**

Hi,

Arizona born and raised, but Keller, TX has been home for 20 years. I guess that should make me at least part Texan :texas:

I have been cooking in the back yard for 20 years and enjoy it immensely. Getting close to retiring and am looking to upgrade my skills and probably do some contest cooking in the next year or so.

I currently have a 16 x 36 Chuckwagon horizontal offset with a vertical cooker/warmer section and of course the good'ol 22" Weber.

I just ordered a new insulated vertical cabinet, the LSG insulated cabinet smoker.

I look forward to learning a lot from ya 'll here, so let the learnin' begin...

The Old Crow

Posted: **Fri Apr 15, 2016 7:15 pm**

Howdy

, Old Crow, and Welcome - - - I know from experience that you will find this Forum and the Members to have the willingness and knowledge to assist you - - so just make yerself at home :tup:

Posted: **Fri Apr 15, 2016 7:48 pm**

Welcome to the forum, there are some great cooks on this forum, post often be sure to post pictures...

Posted: **Sat Apr 16, 2016 11:43 am**

Welcome to the forum. Looking forward to your post. CF

Posted: **Sat Apr 16, 2016 7:54 pm**

HOWDY

Posted: **Sun Apr 17, 2016 1:32 am**

Welcome to the forum

The Texas BBQ Forum

Backyard cook looking to upgrade his skills

Backyard cook looking to upgrade his skills

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